Now that it is fall and officially feels like fall, the other side of Q has been cooking like a mad woman! Butternut sqaush soup (my favorite!), white chicken chili, four cheese pasta and don't forget the scones have all been making multiple appearances in our kitchen.
This week I accepted the hubs challenge to create a pumpkin scone with maple glaze as good as the usual orange cranberry ones. At first try, these aren't that bad. They taste like mini pancakes on the go, not sure if that is a good thing or not. We will just have to wait for the taste tester to make it home. Until then, they do make for some pretty pictures! Once I am confident with the recipe, I will be happy to share!
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